EHS Hospitality Published: November 9, 2020
Location
Detroit, MI
Job Type
Salary
up to $55K DOE plus Bonus!

Description

SOUS CHEF– Up to 55K- Detroit, MI-
Fun, Fast, Friendly Neighborhood Tavern
• Full Time
Dish up deliciousness at this beloved neighborhood concept! Great food. Great Drinks. Great People.

These restaurants represent the founder’s vision of genuine hospitality: friendly service in a relaxed setting where everyone is welcomed as family.

This casual neighborhood tavern serves the highest quality food and beverages in a “come as you are” setting. Scratch kitchens, fresh cocktails and the perfect pour are our craft. People are our passion.

The “tavern with a twist” started in Columbus, OH in 2002 and has grown to 22 locations in five states and counting. Join a team where culture, teamwork and fun combine to create this career-building Opportunity.
The Sous Chef will:
• Build, train, and lead a strong team
• Work in partnership with the Executive Chef
• Uphold high customer service standards
• Work in a scratch kitchen with the freshest ingredients
• Be part of a true family culture
Company Highlights:
• Scratch Kitchen
• Loyal customer base and name recognition
• Multi-Unit Opportunities down the road
• 22 locations and growing across the nation
• Full benefits package and paid holidays
If you’re currently working with an EHS recruiter/career adviser, please contact them directly for more information on this fantastic opportunity. If you’re not currently working with EHS, please give us a ring at 941-900-4278 or send an email to jmorris@ehsrecruitingcompany.com
We look forward to working with you!

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